Meet Information

Online Registration Instructions

I would like to invite your teams to compete in the Battlin Badger Cross Country Invitational on Friday, October 2, 2020. The races will be run on the grounds of the Lampasas High School facility. The high school meet will be in the morning starting at 8:30 and the middle school meet will be in the afternoon starting at 4:00.  Please respond back to this invitation through email by September 11th if you would like to attend.  Space will be limited for the high school divisions.  

Awards:Team plaques for the winner and runner-up of each division. Medals for the top 15 finishers in each division.

Entry fees: Varsity teams: $100 per team ($15 per individual if fewer than 5 entries/team)

JV teams: $100 per team ($15 per individual if fewer than 5 entries/team)

Timing: Pro-Fit Race Timing 

Schedule: First race of HS meet will start on time.  There will be a rolling start after that.

High School Times:

8:30 1A-4A V Girls (Limit 10 entries)

9:00 1A-4A V Boys (Limit 10 entries)

9:30 5A-6A V Girls (Limit 10 entries)

10:00 5A-6A V Boys (Limit 10 entries)

10:30 1A-4A JV Girls (unlimited 2 miles)

11:00 5A-6A JV Girls (unlimited 3 miles)

11:30 1A-4A JV Boys (unlimited)

12:00 5A-6A JV Boys (unlimited)

5A-6A JV girls will run 3 miles, you may enter them in the 2 mile race but, they wont qualify for awards. 

Concessions: There will be a concession stand, snow cone truck, and food truck available

Response: Email me letting me know you are planning on coming with however many teams you  are bringing by Sept. 11th : 

Space may be limited so let me know as soon as you can that you would like to attend

Entries/Registration: All our entries will be done through this year


Coach:  Kiff Wiemers Cell: 903-372-3988 Work: 512-564-2310 


Assistant: Aaron Nuckles Email:

*Mailing checks is preferred or you can bring them to the meet.

Please make checks payable to:

Lampasas High School Cross Country

Lampasas ISD, 207 West 8th Street, Lampasas, TX 76550

Attn: Kiff Wiemers Phone:  512-564-2310 FAX: 512-564-2406